Traineeship title: Receptionist / Server
Reference: N151971/20/CATALUNYA
Hosting period start: 01/05/2026
Hosting period end: 30/10/2026
Region
CataloniaCountry
Spain
Traineeship start date:
01/06/2026Traineeship end date:
30/10/2026Traineeship Duration:
Approximately 5 monthsDeadline
08/04/2026Work Schedule
Working hours of up to 35 hours per week, from Monday to Sunday, with rotating morning or afternoon shifts and rotating weekly rest days.Location
TivissaTraineeship Area:
TourismPeriod and duration of the language course:
-Group 1 - 2026:- Hosting period: 1/5/2026 - 30/10/2026
- Linguistic course and cultural activities: 1/5/2026 - 31/5/2026
- Internship period: 1/6/2026 - 30/10/2026
Group 2 - 2026:
- Hosting period: 1/8/2026 - 31/12/2026
- Linguistic course and cultural activities: 1/8/2026 - 30/8/2026
- Internship period: 31/8/2026 - 31/12/2026
Practical Information
Xanascat Youth HostelHow to get there:
By plane: From Barcelona-El Prat Airport, you can take the Aerobús (A1 or A2) towards ‘Plaça Catalunya’. From there, take bus 22 towards El Carmel to the stop Pg Mare de Déu del Coll – Cartago, right in front of the hostel.
By train: From Sants Estació, you can take the metro (green line; L3) to Vallcarca, exit via the elevator on Av. República Argentina. Then, take bus line 22 towards ‘El Carmel’ at stop 2800 Av. República Argentina-Vallcarca to stop 848 Pg Mare de Déu del Coll, in front of the hostel.
Other buses: After 22:50, bus 22 is replaced by the night bus N-5.
Rooms and meals At the hostel, you will share a room with other participants of the Eurodyssey program. You will have access to clean sheets and towels every week. Laundry for your personal clothes is not covered by the program.
During your stay at the hostel, breakfast (8:00 – 9:00), lunch (13:00 – 14:00), and dinner (19:00 – 20:30) are included. You must inform us before arrival if you require a special diet.
Includes Trips
NoDescription of the tasks to be undertaken by the trainee(s):
Customer service and public-facing assistance, basic use of IT tools, basic knowledge of tourism; bar service experience and knowledge of food hygiene and safety will be valued
Profile of the Trainee
Qualifications
Degree in Tourism
Personal and Social Skills
Good communication and interpersonal skills, a friendly and service-oriented attitude, ability to work in a team, flexibility to work rotating shifts, sense of responsibility, ability to deal calmly and politely with the public, and respect for and interest in the local culture.
Language Skills
Spanish: Intermediate; English: Basic/Intermediate
Basic knowledge of French and Catalan will be valued
Information Technology (IT) Skills
basic use of IT tools
Other Skills
Other Skills
Language Competences
Understanding
Speaking
Language
Listening
Reading
Spoken Interaction
Spoken Production
Writing
English
C1
C1
B2
B2
C1
French
C1
C1
C1
C1
C1
Spanish
B2
B2
B2
B2
B2